Appointments in paralegal, March 2021

Hirni Patel joined Sandman Hotel Group as a Central Reservation in Vancouver. Up to now, she was employed as a Guest Services Manager.

Karan Khullar was hired by SkipTheDishes as an Operational Specialist in Winnipeg. Before that he had been a Sales And Marketing Intern.

Matthew James has been recruited by Goodfood Market (TSX:FOOD) as a Supervisor in Montreal. He had previously filled the role of Housekeeping Supervisor at Four Seasons Hotel.

Brett Hampton is taking on the responsibilities of Assistant Manager at Pizzeria Gusto (Academy Hospitality Group) in Winnipeg. He formerly worked as Food and Beverage Manager at Southwood Golf & Country Club.

Jeremy Cheung is no longer with UNFI. Today, he will begin working as Brand Director at BNQ Management in Vancouver.

Emma Woodward is taking up the duties of Restaurant General Manager at Hotel Zed in Tofino. She was working as a Management Consultant at Freelance until recently.

Ryan Malzensky has joined SkipTheDishes as Restaurant Success Manager FOH in Winnipeg. He was previously employed as Manager in Training at Michael Hill.

Tricia Stoutley moved from Thompson Hotels- Two Roads Hospitality to join 1 Hotels in Toronto as a Director of Restaurants.

Rinah Eusebio has been hired by Parkland Retirement Living & Lifestyle Residences as a Server in Toronto. She had previously been a Food Server at Amica Senior Lifestyles.

Simerpreet Gujral was hired by Choice Hotels Canada as Front Desk Supervisor in Toronto.